Koakoa Limoncello Spritzer

With the pressures this week of getting the kids ready to go back to school, we reckon a Limoncello Spritzer is the way to go.  Simple, classy, and beautiful!  We gave this a go on a warm Kapiti Coast evening and have now added it to our 'go-to' list for the summer. 

You could also try replacing the Limoncello with Orangecello to get that summer taste of Gisborne Oranges.

This recipe is for two glasses.

  • 60 ml Koakoa Limoncello (chilled)
  • 250 ml Prosecco (chilled)
  • Soda water
  • 2 Slices of Lemon
  • Ice
  • Fresh mint


Grab those awesome glasses from the cabinet and divide the Limoncello and Prosecco between them.  Add ice, then top up with soda water.  Add lemon slices and fresh mint.  Serve

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